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The Cellar Homebrew
::
Cheese Making
:: Lipase Powder
SKU1207 Lipase Powder
CONTAINS: Active pregastric esterase enzymes from calf standardized with sodium chloride
YIELD: Each 2oz. bottle contains approximately 10 teaspoons which is enough to do at least 80 gallons of milk and up to 160 gallons depending on your taste.
DIRECTIONS: For each 2 gallons of milk, dissolve 1/8-1/4 teaspoon lipase powder in 1/2 cup of cool water 1/2 hour before use. Add to milk just prior to rennet.
Adjust amount used to your taste. Not to exceed 1/4 teaspoon per 2 gallons of milk.
STORAGE: Store tightly sealed in the freezer for up to 6 months for optimum performance. Longer storage times may require increased usage levels to achieve the same enzyme activity.
See enlarged image below
Details
Weight
0.50
lbs
Cat#
SKU1207
Price:
$7.95
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